Ingredients:

• 1 1/2 cups peeled and diced Organic Hubbard Squash
• 1/4 tsp Black Pepper
• 1/4 tsp Ground Nutmeg
• 1 1/2 cups Organic Skim Milk
• 3 tbsp Honey
• 1 cup mashed ripe Organics Unlimited Bananas

Directions:
Bring 1 inch of water to boil.
Place squash in boiling water and cover.
Cook for 20 minutes.
Transfer squash to a bowl and mash.
Add black pepper, nutmeg, milk, honey, and bananas.
Heat gently before serving.
Add more skim milk for a thinner consistency.
Optional: Top with chopped Organic Cashews and Organic Chives.